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Forms of the cocoa bean during production The cocoa bean, also known as cocoa or cacao, is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids and cocoa butter can be extracted. Cacao trees are native to the Amazon rainforest.
Disinfectant sprays contain antimicrobial agents that work by destroying microorganisms living on surfaces. Examples of chemicals commonly used in disinfectant sprays include: Alcohol. Chlorine or chlorine compounds.
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Gum arabic is a tree gum exuded by two species of Acacia sensu lato: Senegalia senegal, and Vachellia seyal. However, the term “gum arabic” does not indicate a particular botanical source. The gum is harvested commercially from wild trees, mostly in Sudan and throughout the Sahel, from Senegal to Somalia.
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